This bolognese sauce is lightened up by using ground turkey served over zucchini noodles (Zoodles). You won’t miss the regular pasta in this dish, not even a little bit! Traditional Bolognese sauce is a meat sauce made with beef. In this recipe, I lightened up the sauce by using lean ground turkey and it’s just as delicious. This …
If you’re looking for a fresh salad for your barbecue, this Couscous Salad is sure to be your go to side dish. It will be the dish everyone is delighted about. The first time I made this salad was for my family during a summer cookout to celebrate graduating with my MBA. My parents flew …
These parmesan crisps are an easy appetizer and the best part is these crisps are only one ingredient! I use fresh parmesan and grate in my food processor. If you don’t have a food processor you can buy grated cheese and it will taste just as delightful. A half cup of grated parmesan cheese will …
